French Cooking Demystified

Learn all the not-so-hard secrets of French Cooking.

Covers simple stocks and sauces, meat and fish preparations, and an overview of desserts.

Prepare and take away a tasty, classy dinner. The food is provided and is included in the cost.

Enrolling with a friend or family member is encouraged, so you can cook together.

Session is limited to twelve students, so register early.

Register online at http://go.roguecc.edu/department/community-education or call (541) 956-7303